Opening Times

5 pm – 10 pm Tuesday – Sunday

For reservations call

Menu

Starters

Miso Soup £4.95
Traditional Japanese Soup with tofu, mushroom, seaweed & spring onion.

Tempura Soba £12.95
Buckwheat noodles served in a hot dashi broth & topped with deep fried tempura shrimp & vegetables.

Edamame £4.95
Steamed Japanese green beans seasoned with rock salt and lime.

Seafood Miso Soup £7.95
Traditional Japanese Soup with slices of fresh tuna, salmon, seabass, seaweed and spring onion.

Yakitori £7.95
Chargrilled chicken coated in Ikanji’s teriyaki sauce served with salad and vegetable tempura garnish.

Ebi Kushi Yaki £7.25
Chargrilled prawn skewer with teriyaki sauce served with salad & vegetable tempura garnish.

Chicken Gyoza £6.95
Juicy chicken dumpling served with salad and vegetable tempura with Ikanjí’s homemade sweet & sour sauce.

Vegetarian Gyoza £6.95
Seasoned vegetable dumpling served with salad, vegetable tempura and a side of sweet and sour sauce.

Ika Karaage £6.95
Marinated Crispy squid served with citrus sauce.

Tori Karaage £8.95
Marinated strips of fried chicken fillets served with teriyaki sauce.

Tuna Tataki £10.95
Thin Slices of seared tuna served with green salad and citrus soya sauce.

Spicy Tuna Salad £10.95
Fresh cubed slices of tuna tossed in spicy creamy sauce, topped with Japanese caviar (Tobiko) and crispy tempura flakes.

Spicy Salmon Salad £10.95
Fresh salmon fillet cut into cubes and tossed into a spicy creamy sauce topped with Japanese caviar (Tobiko) and crispy tempura flakes.

Avocado Seafood Salad £12.95
Fresh slices of tuna, salmon, prawn and avocado topped with tobiko & apple dressing.

Sashimi Salad £7.25
Assortment of fresh tuna, salmon, seabass and prawns finished with Ikanji’s Sweet Onion Apple infused dressing.

Grilled Asparagus £7.50
Chargrilled fresh asparagus with salad garnish served with teriyaki sauce.

Kani Koroke £7.25
Homemade breaded crab cake served with salad garnish and sweet chilli sauce.

Kinoko Itame £7.95
Fresh Mushroom sautéed in garlic soy infused sake wine, butter served with a side of seasonal salad.

Tofu Steak £7.95
Pan fried seasoned tofu with sautéed mushroom, carrot & spinach with teriyaki sauce.

Soba Salad £7.95
Earthy soba noodles tossed in ginger infused honey soy dressing with crispy fried tofu cubes, thin sliced vegetables & seaweed.

Tofu Salad £7.95
Crispy deep fried tofu, mixed green salad and seaweed with teriyaki sauce.

Ebi-Kakeage £7.25
Thinly cut vegetables &prawns deep fried with tempura batter served with tempura sauce.

Vegetarian Kakeage £6.75
Thinly cut vegetables deep fried with tempura batter.

Kani Salad £7.95
Shredded crab sticks & vegetables with a homemade mayo based dressing topped with tobiko (fish roe) & tempura flakes.

Kamu Harumaki £7.95
Crispy Japanese duck spring rolls wrapped with a delicious filling of shitake mushroom, carrots & cabbage with sweet and sour sauce.

Vegetarian Harumaki £7.25
Crispy Japenese spring roll wrapped with a delicious filling of shitake mushrooms, carrots, cabbage & vermicelli.

Tebasake £9.95
Chargrilled chicken wings served with salad & lime.

Tempura

Ebi £12.95
Fresh Tiger Prawns.

Seafood Tempura £18.95
Assortment of fried prawns, seabass, scallops& asparagus.

Tori £10.95
Fresh marinated strips of chicken fillets.

Suzuki £11.95
Fresh seabass.

Soft Shell Crab £13.95
Fresh Crab.

Yasai Tempur £8.95
Seasonal mix vegetables.

Asparagus £7.95
Fresh Asparagus.

Satsumaimo £6.95
Sweet Potato

Grilled and Teriyaki

Tori £15.95
Char grilled chicken fillet served with teriyaki sauce.

Niku Fillet £25.95
Char grilled beef ftillet with teriyaki sauce.

Lamb Mo Yaki £23.95
Char grilled rack of lamb with lkanji spicy sesame sauce.

Kamo £21.95
Char grilled duck breast with served with teriyaki sauce.

Shake £17.95
Char grilled salmon fillet with served with teriyaki sauce.

Tuna £18.95
Chargrilled fillet of tuna with teriyaki sauce.

Gindara £25.95
Char grilled black cod with teriyaki sauce.

Katsu Curry

Tori Katsu Curry £14.95
Crispy Panko breaded chicken fillet with fresh steamed rice & Ikanjí’s homemade curry sauce.

Ebi Katsu Curry £15.95
Crispy Panko breaded tiger prawns with fresh steamed rice & Japanese curry sauce.

Yasai Katsu Curry £13.95
Crispy Panko breaded seasonal mix vegetables with fresh steamed rice & homemade curry sauce.

Sashimi

Maguro £8.25

Shake – Salmon £7.95

Suzuki – Seabass £7.95

Saba Mackerel £6.25

Ebi – Prawn £7.95

Hotate – Scallops £8.25

Hamachi – Yellow tail £8.25

Unagi – BBQ infused eel £8.20

Maki Mono

Shake Maki  £6.95
Roll of fresh salmon, rice & seaweed.

Maguro Maki £6.95
Roll of fresh tuna, rice & seaweed.

Avocado Maki £5.25
Roll of fresh avocado, rice & seaweed.

Kappa Maki £5.25
Cucumber rolled with rice & seaweed.

Mixed Platter

Half Mix Sushi £12.95
Tuna, salmon, seabass & prawn. (8 pieces).

Mixed Sushi £23.95
Tuna, salmon, seabass, prawn, scallops, unagi & saba (16 pieces).

Mixed Sashimi £36.95
Tuna, salmon, seabass, mackerel, prawn &scallops. (30 pieces).

Mixed Maki £36.95
Age Maki, avocado Maki, salmon Maki, Philadelphia Maki & California Maki, (34 pieces).

Omakase

Tokobitsu Chicken £52.95
Contains char-grilled chicken fillet, prawn tempura, calitornia maki, philadelphia maki, salmon maki, tuna, salmon & seabass sushi.

Tokobitsu Beef Fillet £59.95
Contains char-grilled beet fillet, prawn tempura, california maki, philadelphia maki, salmon maki, tuna, salmon & seabass sushi.

Tokobitsu Sirloin £58.95
Contains char-grilled beet sirloin, prawn tempura, california maki, philadelphia maki, salmon maki, tuna, salmon & seabass sushi.

Sashimi Platter £39.95
Contains slices of tuna, salmon, seabass. philadelphia maki, age maki & spicy tuna maki (32 pieces).

Sushi Platter £36.95
An assortment of mix sushi, philadelphia maki, age maki & spicy tuna maki. (30 pieces).

Ikanji Platter £52.95
A selection of prawn tempura, tori karaage, ika karaage haromaki, gyoza, & chargrilled salmon.

Sides

Lkanji Soba Salad £7.95

Sweet Potato Tempura £6.95

Sauteed Noodles £6.95

Plain Rice £3.95

Garlic Rice £4.95

Egg & Vegetable Fried Rice £6.95

Egg Fried Rice £5.95

Vegetable Fried Rice £4.95

Asparagus Tempura £7.95

Eggplant Tempura £6.95

Mixed Vegetable Tempura £8.95

Lkanji Sauteed Potatoes £4.25

Desserts

Green Tea Cake £7.50
White chocolate infused with organic green tea powder served with vanilla ice cream & fresh fruit.

Stir Fried Vanilla Ice Cream £8.50
Vanilla ice cream flambé served with fresh fruits & grand marnier liqueur topped with chocolate sauce.

Banana Tempura £8.50
Light battered banana with vanilla ice cream & chocolate sauce.

Tapioca Cake £7.50
Japanese tapioca cake served with vanilla ice cream & fresh fruits.

Fresh Fruit Platter £7.50
Assortment of seasonal and exotic fruits.

Cheesecake £8.25
Cheesecake with coconut ice cream & fruits.

Trio ice cream £7.50
Selection of black sesame, ginger, coconut, green tea, vanilla, mango, blackcurrant & lemon.

Dessert of the day
Please ask a member of staff.

Allergies & Intolerances

To ensure we provide the best dining experience for all of our guests, we kindly request that any dietary requirements are communicated to us at the point of booking, or at least 48 hours prior to your reservation. This will allow us to prepare and make the necessary adjustments to our menu to accommodate your needs.

Whether you’re allergic to nuts, intolerant to gluten, or have any other dietary requirements, please let us know in advance so we can cater to your needs and make your dining experience with us as enjoyable and safe as possible.

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